Vincent Bakery Cafe Menu

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Visit below restaurant in Johns Creek for healthy meals suggestion.

Visit below restaurant in Johns Creek for healthy meals suggestion.

  • Meagan G.

    Not the most friendly staff but the baked goods are wonderful! Cakes and cookies are excellent!

    (4)
  • Michelle K.

    This bakery is always a solid choice when in the Johns Creek area. It's located right off of Medlock Bridge Rd, across the street from the Super H-Mart in Johns Creek. The cafe is in the same shopping center as Abbott's Bar & Grill and the F2O. Their baked goods are super fresh and always well displayed. I'm a huge fan of their mocha bubble teas, macarons, and assortment of random baked goods. They've managed to always keep their cafe super clean and tidy. Love their plush chairs and tables. It's a great place to meet up with friends and also if you're looking for cozy wifi spot, their cafe is ideal. Their staff is always friendly and courteous. If you're in the Johns Creek area and want to pick up some unique Korean baked goods and a great cup of joe, this is your spot!

    (4)
  • Jen S.

    I'll give them two stars for having seats available for our party of 6 to celebrate my mother in laws birthday but their customer service was whack. We came in here at 9:00pm and ordered shaved ice - it's really nothing to rave about .. But it's something refreshing to have other than ice cream. My sister in law and I wanted to try their macaroons but what a bust. I got the green tea one and it was ice cold. I've had macaroons from Laduree but I love giving other places a chance, but what a waste of money. They're only $1.75 here but no wonder - you can't even bite into it without hurting your teeth. I could literally take the macaroon and slam it on the table and it won't break. I decided to ask the girl at the front for a new one hoping I got one that wasn't right, and she did but she also wanted to remind me that they closed at 10:00pm.. Pretty rude if you ask me. It was 9:00pm - I get that you want to leave and don't want to be here but really? It's clean. There's parking. It's empty. Pretty cheap. But it is nothing special.

    (2)
  • Sheila S.

    I like that they're open til 10 pm. I don't like that 8/10 of the macarons I purchased were STALE as hell.

    (3)
  • Madelyn A.

    Well, I didn't really eat any of the pastries because they are just like every other Asian bakery and frankly I'm just getting bored. I want a traditional bakery that carries simple traditional treats. As someone who enjoys baking, I am not inclined to purchase anything that I can bake at home or items that are sold at prices that are grossly inflated.

    (2)
  • Sohee B.

    No decaf. Tables are high to study (uncomfortable posture) and the music goes in and out. It's usually drowned out by the machine whirling sound. Their baked goods are kind of on the pricey side and I've had better. Seats seemed comfortable but left after 40 mins due yo neck and shoulder pains (from low chairs/high table). But at least the table I sat in had an outlet. Probably wouldn't go back again.

    (3)
  • RB B.

    Nice bakery with French cakes and pastries. Nothing spectacular but definitely satisfies a sweet tooth. The macarons are definitely the highlight.

    (3)
  • Carolina M.

    I came here on a week night to have coffee date with a friend. Vincent Bakery has pretty much everything most Korean cafes have: coffee, bread, cakes, desserts and even bubble tea and shaved ice. I just had a regular hot coffee. While it was good, I realized once I got to the bottom that this might have been instant coffee and was not brewed. Ok, that's fine. Because really, I know I'm buying a coffee to hang out at the cafe. There are plenty of tables at the cafe, but I felt that it wasn't that intimate of a setting. The chairs/tables seem a bit low to the ground and weren't the most comfortable seats I've ever sat in. Even when sitting across from my friend, I felt far away from him. Granted we were one of few people sitting inside the cafe, I couldn't help but feel that if there were more people there, that people could easily eavesdrop on our conversation. At least at other cafes I've been to, the seats are closer, the tables are farther apart and if you're lucky, you can find a booth that doesn't let your voice carry through the cafe. I wish I had a chance to try the macaron, but this leaves me more reason to come back to actually try their baked goods. I'll admit that I like this place more than your run-of-the-mill Starbucks (and Vincent actually stays open later) but there are many other cafes that are better even in Johns Creek.

    (3)
  • Audrey K.

    We got the raspberry-filled buns, and wow is all I can say. My boyfriend and I almost finished the whole thing right there at the bakery (and the portion size is much larger than what 2 people should eat!) Their mocha bread was pretty good, although I like the bread that is filled with a mocha cream better. This one had no cream, just mocha flavoring. We also got some of the milk bread as well, which is a little plain but still the "milk cream" was light and tasty. Overall, I would definitely go back for some of their breads, especially the raspberry-filled deliciousness!

    (4)
  • Stella K.

    I wish I could give this bakery one and a half stars if I could. My bf and I ordered a berry fruit tart, cream puffs, a cappuccino, and green tea for "here". We were given plates and our drinks came in to-go foam cups with lids... not a good first impression. After we hustled some chairs to a table, we sat down to enjoy our sweets and my fork, I kid you not, did not penetrate the cake part of the tart. Thinking it must have a crust, I kept the fork in and tried cutting it with the knife... it only made it through a fourth of the way down. My bf tried too with the same luck. I figured it had been frozen and was in the process of thawing out, hence the hardness of the tart. I'm not a very patient person when it comes to waiting for food to thaw, so I brought it back up to the front and asked about the tart. The girl looked at the tart and tried to cut it too but she couldn't get the knife through either. She then asked her co-worker and she replied that 'it's supposed to be that way'. I said it was very hard and wasn't easy to eat, and asked if I could swap it out with something else. She acquiesced and gave me a Green Tea Tiramisu. I sat back down with my bf to carry on with the evening and luckily the tiramisu was not rock hard. It was full of cream with a quarter of an inch of cake in the center, not good at all. I was not charmed with Vincent.

    (1)
  • David G.

    Delicious pastries, great hot and cold drinks, a quiet, cozy environment for talking or working, friendly staff who are attentive and keep the place clean - I love it!

    (5)
  • Tuong Vi P.

    I didn't know about this location, as I had only been to the Pleasant Hill location. Stopped by with my pops one afternoon and was greeted by a sweet young girl at the register. I got this loaf of sweet bread with blueberry cream stuffed in between the slices and these buns with strawberry cream in the center. I also grabbed some of the little cream cheese-stuffed buns. The first two things that I listed were absolutely delicious, just the right amount of sweetness with wonderfully decadent fruit cream in the middle. The cream cheese things that I got were not as good as some other ones that I tried at a competitor on BuHi. Due to this bakery's location and the great customer service that I received, I would definitely return to satisfy the sugar cravings that I get about every 5 seconds.

    (4)
  • Joy W.

    Vincent Bakery is a Korean bakery located in John's Creek right across from H-mart and next to Fresh2Order. There is a small but great selection of baked breads and cookies, and a display full of large macarongs (that's how they spell it haha). If I'm in the area eating at Le Mekong next door, we'll often walk over to Vincent's Bakery to either pick up some breakfast breads for the week or grab a snack/drink for a post-lunch dessert. They have a container of samples, which I love to try when paying for my purchases. However, they lean towards the pricier side of Asian bakeries in ATL (probably because they are located in the suburbs), so unless I'm literally right next door, then I won't go out of my way to come to Vincent's.

    (3)
  • Katherine L.

    I give 3 stars because of their ridiculous credit card policy. "$5 minimum purchase for credit cards". Interior 4 stars, coffee 2 stars, breads 5 stars, space 5 stars, parking 4 stars, and service 2 stars. Don't get me wrong, this is a great place to meet someone for a hour if you have cash...

    (3)
  • Joselle C.

    My hubby passed by this bakery yesterday and he got me a birthday cake. Appearance wise, their cakes look so elegant and cute. Taste wise, we had the chocolate cake and it was amazing. I like that is not too sweet and the texture is soft and not heavy. It's just right for my taste! He bought a small one just for the family and it cost him $26. I believe the price is worth it. The ambiance is classy and elegant too. Its a nice place to hang out or study. Love love it!

    (4)
  • Lyndsay K.

    What I had: brownie hazelnut truffle banana truffle coffee macaron What I thought: brownie - best of the 4, fudgy inside, crumbly on the outside. Only negative - I'm pretty sure it was at least 2 days old and I imagine on day 1 it would be pretty awesome hazelnut truffle - the candied hazelnuts on the outside were not what I expected, but I love nuts and prefer them to not be candied. Not a deal-breaker, though. The chocolate was ok, but the truffle was very small and over-priced at $1.50 (for the size) banana truffle - I like banana a lot, so I was curious about this truffle. The texture of the banana chocolate inside was similar to a super ripe mashed banana with some chocolate in it. Not to say that's bad - it wasn't BAD...it was just a little...ummm...slimy maybe? It wasn't what I expected, but again - not bad. coffee macaron - horrible. I guess this is why the French wish people would leave their macarons alone. It was soft on the outside and mushy-like. My friend had the blueberry one and we both spit them out. They were that bad. The positives: it's really cute inside and they stay open until 10 during the week, so it's a great place to go when you don't want a date to end after eating at Le Mekong (which you should!). There are a few tables outside and plenty inside. I liked the atmosphere (despite the fact that it was empty when we got there...or maybe BECAUSE it was empty) and the pastry cases were nicely arranged.

    (2)
  • Christine K.

    This is my favorite Korean bakery in the metro Atlanta area. They have another location in Duluth that I also love immensely. They have a good variety of breads and pastries. IMO, I think their bread is the tastiest out of everyone. But I will say that their cakes are not the best. (Hansel & Gretel have the best cakes hands down.) The bubble tea here is done much better than other Korean bakeries I've tried. For the best bubble teas, go when Elise or Soohyun are working. All the taro bubble teas I've had made by one of these ladies has been on point. Their paht-bing-soo (shaved ice) is really great here as well. They don't skimp on the toppings. I've even seen many people take the paht-bing-soo to-go. The decor and ambiance is very nice. I love coming here and having long conversations with friends. Another huge plus is that Vincent's prices are lower than the other Korean bakeries. All in all, I love it here and will stop by often!

    (4)
  • Erin W.

    Soooo yummy. Excellent pastries. I've had a raspberry tart type thing, and something with a lot of chocolate ganache. That's all I can remember, but I was impressed and will return.

    (4)
  • Moosa D.

    awesome cakes and breads. pretty pricey but it's in Johns Creek so it's expected. the place itself is definitely a nice sit down and relax kinda place.

    (4)
  • Jeanna L.

    Dropped by Vincent's today for a cup of coffee, which was good and strong like i like it, and walked out with a bag full of goodies. They had a wide variety of things I have never tried or thought to find in a pastry but found intriguing and enticing (never had Korean pastries before). I bought a dark fudge brownie, a Bavarian cream filled pastry for my boyfriend, some sort of corn dog thing that looks like a small sausage in a bun, a blueberry and cream cheese bun, and a snow pea paste bun (that's the one i'm really looking forward to trying). I probably over did it but I could not choose just one thing! Maybe next time after my fascination wears off i won't come out of there looking like such a glutton ;)

    (5)
  • Sunira M.

    This bakery is like a mini Mozart Bakery. Same kind of decor with the exception of tons of Vincent Van Gogh prints everywhere. It's got a few small tables and chairs off to one side but the actual bakery part of it is up front. It's easy to pop in and out. I have had their coffee cream breads and they're quite good. It seems like it's exactly the same as the stuff you find at Mozart, just a little cheaper. I thought it was good, and I recommend it.

    (4)
  • Lisa S.

    The best macaroons I have ever had! They bake everything on site and it is absolutely fresh, delicious and gorgeous presentation with all their desserts. They also serve bubble teas, smoothies, coffee, hot teas and more. I go out of my way just to come here for the macaroons though! They come in different flavors like strawberry, blueberry, mocha, vanilla, green tea.

    (5)
  • Yoomee H.

    I used to come to this place almost everyday, because my work was right by it. But now that I don't work there anymore.. it's such a far drive to go there.. even though, this place ROCKS!! I love the mocha cream bun they have over there! It's not too sweet or buttery.. just the way I like it! I've tried other mocha cream buns and so far.. this place makes the best!! The cheeecake here is soooo delicious, too! Everything here is so delicious!

    (4)
  • George C.

    After stopping for lunch at Le Mekong, it only seemed right to go back and get another chocolate cake from this place. The last one was heavenly, and our friends' reaction was overwhelmingly enrapturous. Tomorrow we're playing cards, and this is going to be so perfect with some Joffrey's organic coffee!

    (5)
  • Christine K.

    3.5 stars... This place opened up right next to my house, replacing another failed bakery. I'm crossing my fingers that this one lasts! It's very similar to Mozart or White Windmill (those are other comparable Korean bakery/pastry cafes, if you're unfamiliar), but I'd say the main difference is the price. Vincent noticeably charges more - pastries and coffee. Actually, I think the coffee here is a little bit more than what Starbucks charges, which is kind of silly in my opinion! According to my uncle, who is very critical about food, Vincent is very good at making "Westernized" pastries, like biscuits or the loaves of plain white bread or croissants. Actual Korean pastries fall a little short and you're better off at White Windmill (example: red bean pastry). Also, if you're not Korean and thinking about picking up your breakfast here on the way to work, I wouldn't bother. In typical Korean bakery fashion, I believe this place opens relatively late (as far as pastry shops go) and will not have piping hot bread waiting for you at 7am. =( Staff is friendly and it's a nice cafe atmosphere. I think they're having a grand opening promotion right now - something about 50% off all cakes - but I don't know how long it's going to last.

    (4)
  • Flora H.

    Not sure how I feel about this one. Their bread selection is not as wide of a variety but the kinds of bread they do have are delicious and did not ever disappoint. Their cakes look amazing and the way they are displayed are clean cut and cute. My only problem are the smoothies/bubble teas and the macaroons. I am a macaroon fanatic. Here, each is priced at $1.50, which is about $0.50 cheaper than most french bakeries, and the taste does not disappoint. However, I believe some may have been sitting inside the glass refrigerator for quite sometime. I tried the strawberry and the green tea macaroons. The strawberry macaroon was sweet and chewy in texture, which is the norm. The green tea macaroon, eh.. was rock hard and was overly crunchy. I asked the cashier why it was so hard, and she replied that it might be because they have been in the refrigerator. Well, the strawberry ones were one row of macaroons to the right, but had a completely different texture. They did not take any action for my complaint and just stood still staring at each other. So, I just left to avoid the awkwardness.. I was not seeking a refund or any sort, given that it costed only about $2.00 with tax. Also, my other concern.. the green tea bubble tea. The bubbles were so gooey in texture and did not have chewiness to them. I asked for a bit of extra green tea power on my bubble tea smoothie, since I like mine with a tad bitter taste. No bitterness I asked for whatsoever, it just merely tasted like blended ice with mossy green coloring. Probably should have gone for a frappucino at Starbucks instead. Costing at nearly $5.00 for a blended smoothie, what a huge disappointment and a waste of money. I will continue to visit for their bread selection, but I may be skipping on the others from now on. Maybe green tea flavored goods aren't their specialty.

    (2)
  • Meagan G.

    Not the most friendly staff but the baked goods are wonderful! Cakes and cookies are excellent!

    (4)
  • Michelle K.

    This bakery is always a solid choice when in the Johns Creek area. It's located right off of Medlock Bridge Rd, across the street from the Super H-Mart in Johns Creek. The cafe is in the same shopping center as Abbott's Bar & Grill and the F2O. Their baked goods are super fresh and always well displayed. I'm a huge fan of their mocha bubble teas, macarons, and assortment of random baked goods. They've managed to always keep their cafe super clean and tidy. Love their plush chairs and tables. It's a great place to meet up with friends and also if you're looking for cozy wifi spot, their cafe is ideal. Their staff is always friendly and courteous. If you're in the Johns Creek area and want to pick up some unique Korean baked goods and a great cup of joe, this is your spot!

    (4)
  • Jen S.

    I'll give them two stars for having seats available for our party of 6 to celebrate my mother in laws birthday but their customer service was whack. We came in here at 9:00pm and ordered shaved ice - it's really nothing to rave about .. But it's something refreshing to have other than ice cream. My sister in law and I wanted to try their macaroons but what a bust. I got the green tea one and it was ice cold. I've had macaroons from Laduree but I love giving other places a chance, but what a waste of money. They're only $1.75 here but no wonder - you can't even bite into it without hurting your teeth. I could literally take the macaroon and slam it on the table and it won't break. I decided to ask the girl at the front for a new one hoping I got one that wasn't right, and she did but she also wanted to remind me that they closed at 10:00pm.. Pretty rude if you ask me. It was 9:00pm - I get that you want to leave and don't want to be here but really? It's clean. There's parking. It's empty. Pretty cheap. But it is nothing special.

    (2)
  • Sheila S.

    I like that they're open til 10 pm. I don't like that 8/10 of the macarons I purchased were STALE as hell.

    (3)
  • Madelyn A.

    Well, I didn't really eat any of the pastries because they are just like every other Asian bakery and frankly I'm just getting bored. I want a traditional bakery that carries simple traditional treats. As someone who enjoys baking, I am not inclined to purchase anything that I can bake at home or items that are sold at prices that are grossly inflated.

    (2)
  • Sohee B.

    No decaf. Tables are high to study (uncomfortable posture) and the music goes in and out. It's usually drowned out by the machine whirling sound. Their baked goods are kind of on the pricey side and I've had better. Seats seemed comfortable but left after 40 mins due yo neck and shoulder pains (from low chairs/high table). But at least the table I sat in had an outlet. Probably wouldn't go back again.

    (3)
  • RB B.

    Nice bakery with French cakes and pastries. Nothing spectacular but definitely satisfies a sweet tooth. The macarons are definitely the highlight.

    (3)
  • Carolina M.

    I came here on a week night to have coffee date with a friend. Vincent Bakery has pretty much everything most Korean cafes have: coffee, bread, cakes, desserts and even bubble tea and shaved ice. I just had a regular hot coffee. While it was good, I realized once I got to the bottom that this might have been instant coffee and was not brewed. Ok, that's fine. Because really, I know I'm buying a coffee to hang out at the cafe. There are plenty of tables at the cafe, but I felt that it wasn't that intimate of a setting. The chairs/tables seem a bit low to the ground and weren't the most comfortable seats I've ever sat in. Even when sitting across from my friend, I felt far away from him. Granted we were one of few people sitting inside the cafe, I couldn't help but feel that if there were more people there, that people could easily eavesdrop on our conversation. At least at other cafes I've been to, the seats are closer, the tables are farther apart and if you're lucky, you can find a booth that doesn't let your voice carry through the cafe. I wish I had a chance to try the macaron, but this leaves me more reason to come back to actually try their baked goods. I'll admit that I like this place more than your run-of-the-mill Starbucks (and Vincent actually stays open later) but there are many other cafes that are better even in Johns Creek.

    (3)
  • Audrey K.

    We got the raspberry-filled buns, and wow is all I can say. My boyfriend and I almost finished the whole thing right there at the bakery (and the portion size is much larger than what 2 people should eat!) Their mocha bread was pretty good, although I like the bread that is filled with a mocha cream better. This one had no cream, just mocha flavoring. We also got some of the milk bread as well, which is a little plain but still the "milk cream" was light and tasty. Overall, I would definitely go back for some of their breads, especially the raspberry-filled deliciousness!

    (4)
  • Stella K.

    I wish I could give this bakery one and a half stars if I could. My bf and I ordered a berry fruit tart, cream puffs, a cappuccino, and green tea for "here". We were given plates and our drinks came in to-go foam cups with lids... not a good first impression. After we hustled some chairs to a table, we sat down to enjoy our sweets and my fork, I kid you not, did not penetrate the cake part of the tart. Thinking it must have a crust, I kept the fork in and tried cutting it with the knife... it only made it through a fourth of the way down. My bf tried too with the same luck. I figured it had been frozen and was in the process of thawing out, hence the hardness of the tart. I'm not a very patient person when it comes to waiting for food to thaw, so I brought it back up to the front and asked about the tart. The girl looked at the tart and tried to cut it too but she couldn't get the knife through either. She then asked her co-worker and she replied that 'it's supposed to be that way'. I said it was very hard and wasn't easy to eat, and asked if I could swap it out with something else. She acquiesced and gave me a Green Tea Tiramisu. I sat back down with my bf to carry on with the evening and luckily the tiramisu was not rock hard. It was full of cream with a quarter of an inch of cake in the center, not good at all. I was not charmed with Vincent.

    (1)
  • David G.

    Delicious pastries, great hot and cold drinks, a quiet, cozy environment for talking or working, friendly staff who are attentive and keep the place clean - I love it!

    (5)
  • Tuong Vi P.

    I didn't know about this location, as I had only been to the Pleasant Hill location. Stopped by with my pops one afternoon and was greeted by a sweet young girl at the register. I got this loaf of sweet bread with blueberry cream stuffed in between the slices and these buns with strawberry cream in the center. I also grabbed some of the little cream cheese-stuffed buns. The first two things that I listed were absolutely delicious, just the right amount of sweetness with wonderfully decadent fruit cream in the middle. The cream cheese things that I got were not as good as some other ones that I tried at a competitor on BuHi. Due to this bakery's location and the great customer service that I received, I would definitely return to satisfy the sugar cravings that I get about every 5 seconds.

    (4)
  • Joy W.

    Vincent Bakery is a Korean bakery located in John's Creek right across from H-mart and next to Fresh2Order. There is a small but great selection of baked breads and cookies, and a display full of large macarongs (that's how they spell it haha). If I'm in the area eating at Le Mekong next door, we'll often walk over to Vincent's Bakery to either pick up some breakfast breads for the week or grab a snack/drink for a post-lunch dessert. They have a container of samples, which I love to try when paying for my purchases. However, they lean towards the pricier side of Asian bakeries in ATL (probably because they are located in the suburbs), so unless I'm literally right next door, then I won't go out of my way to come to Vincent's.

    (3)
  • Katherine L.

    I give 3 stars because of their ridiculous credit card policy. "$5 minimum purchase for credit cards". Interior 4 stars, coffee 2 stars, breads 5 stars, space 5 stars, parking 4 stars, and service 2 stars. Don't get me wrong, this is a great place to meet someone for a hour if you have cash...

    (3)
  • Joselle C.

    My hubby passed by this bakery yesterday and he got me a birthday cake. Appearance wise, their cakes look so elegant and cute. Taste wise, we had the chocolate cake and it was amazing. I like that is not too sweet and the texture is soft and not heavy. It's just right for my taste! He bought a small one just for the family and it cost him $26. I believe the price is worth it. The ambiance is classy and elegant too. Its a nice place to hang out or study. Love love it!

    (4)
  • Lyndsay K.

    What I had: brownie hazelnut truffle banana truffle coffee macaron What I thought: brownie - best of the 4, fudgy inside, crumbly on the outside. Only negative - I'm pretty sure it was at least 2 days old and I imagine on day 1 it would be pretty awesome hazelnut truffle - the candied hazelnuts on the outside were not what I expected, but I love nuts and prefer them to not be candied. Not a deal-breaker, though. The chocolate was ok, but the truffle was very small and over-priced at $1.50 (for the size) banana truffle - I like banana a lot, so I was curious about this truffle. The texture of the banana chocolate inside was similar to a super ripe mashed banana with some chocolate in it. Not to say that's bad - it wasn't BAD...it was just a little...ummm...slimy maybe? It wasn't what I expected, but again - not bad. coffee macaron - horrible. I guess this is why the French wish people would leave their macarons alone. It was soft on the outside and mushy-like. My friend had the blueberry one and we both spit them out. They were that bad. The positives: it's really cute inside and they stay open until 10 during the week, so it's a great place to go when you don't want a date to end after eating at Le Mekong (which you should!). There are a few tables outside and plenty inside. I liked the atmosphere (despite the fact that it was empty when we got there...or maybe BECAUSE it was empty) and the pastry cases were nicely arranged.

    (2)
  • Christine K.

    This is my favorite Korean bakery in the metro Atlanta area. They have another location in Duluth that I also love immensely. They have a good variety of breads and pastries. IMO, I think their bread is the tastiest out of everyone. But I will say that their cakes are not the best. (Hansel & Gretel have the best cakes hands down.) The bubble tea here is done much better than other Korean bakeries I've tried. For the best bubble teas, go when Elise or Soohyun are working. All the taro bubble teas I've had made by one of these ladies has been on point. Their paht-bing-soo (shaved ice) is really great here as well. They don't skimp on the toppings. I've even seen many people take the paht-bing-soo to-go. The decor and ambiance is very nice. I love coming here and having long conversations with friends. Another huge plus is that Vincent's prices are lower than the other Korean bakeries. All in all, I love it here and will stop by often!

    (4)
  • Erin W.

    Soooo yummy. Excellent pastries. I've had a raspberry tart type thing, and something with a lot of chocolate ganache. That's all I can remember, but I was impressed and will return.

    (4)
  • Moosa D.

    awesome cakes and breads. pretty pricey but it's in Johns Creek so it's expected. the place itself is definitely a nice sit down and relax kinda place.

    (4)
  • Jeanna L.

    Dropped by Vincent's today for a cup of coffee, which was good and strong like i like it, and walked out with a bag full of goodies. They had a wide variety of things I have never tried or thought to find in a pastry but found intriguing and enticing (never had Korean pastries before). I bought a dark fudge brownie, a Bavarian cream filled pastry for my boyfriend, some sort of corn dog thing that looks like a small sausage in a bun, a blueberry and cream cheese bun, and a snow pea paste bun (that's the one i'm really looking forward to trying). I probably over did it but I could not choose just one thing! Maybe next time after my fascination wears off i won't come out of there looking like such a glutton ;)

    (5)
  • Sunira M.

    This bakery is like a mini Mozart Bakery. Same kind of decor with the exception of tons of Vincent Van Gogh prints everywhere. It's got a few small tables and chairs off to one side but the actual bakery part of it is up front. It's easy to pop in and out. I have had their coffee cream breads and they're quite good. It seems like it's exactly the same as the stuff you find at Mozart, just a little cheaper. I thought it was good, and I recommend it.

    (4)
  • Lisa S.

    The best macaroons I have ever had! They bake everything on site and it is absolutely fresh, delicious and gorgeous presentation with all their desserts. They also serve bubble teas, smoothies, coffee, hot teas and more. I go out of my way just to come here for the macaroons though! They come in different flavors like strawberry, blueberry, mocha, vanilla, green tea.

    (5)
  • Yoomee H.

    I used to come to this place almost everyday, because my work was right by it. But now that I don't work there anymore.. it's such a far drive to go there.. even though, this place ROCKS!! I love the mocha cream bun they have over there! It's not too sweet or buttery.. just the way I like it! I've tried other mocha cream buns and so far.. this place makes the best!! The cheeecake here is soooo delicious, too! Everything here is so delicious!

    (4)
  • George C.

    After stopping for lunch at Le Mekong, it only seemed right to go back and get another chocolate cake from this place. The last one was heavenly, and our friends' reaction was overwhelmingly enrapturous. Tomorrow we're playing cards, and this is going to be so perfect with some Joffrey's organic coffee!

    (5)
  • Christine K.

    3.5 stars... This place opened up right next to my house, replacing another failed bakery. I'm crossing my fingers that this one lasts! It's very similar to Mozart or White Windmill (those are other comparable Korean bakery/pastry cafes, if you're unfamiliar), but I'd say the main difference is the price. Vincent noticeably charges more - pastries and coffee. Actually, I think the coffee here is a little bit more than what Starbucks charges, which is kind of silly in my opinion! According to my uncle, who is very critical about food, Vincent is very good at making "Westernized" pastries, like biscuits or the loaves of plain white bread or croissants. Actual Korean pastries fall a little short and you're better off at White Windmill (example: red bean pastry). Also, if you're not Korean and thinking about picking up your breakfast here on the way to work, I wouldn't bother. In typical Korean bakery fashion, I believe this place opens relatively late (as far as pastry shops go) and will not have piping hot bread waiting for you at 7am. =( Staff is friendly and it's a nice cafe atmosphere. I think they're having a grand opening promotion right now - something about 50% off all cakes - but I don't know how long it's going to last.

    (4)
  • Flora H.

    Not sure how I feel about this one. Their bread selection is not as wide of a variety but the kinds of bread they do have are delicious and did not ever disappoint. Their cakes look amazing and the way they are displayed are clean cut and cute. My only problem are the smoothies/bubble teas and the macaroons. I am a macaroon fanatic. Here, each is priced at $1.50, which is about $0.50 cheaper than most french bakeries, and the taste does not disappoint. However, I believe some may have been sitting inside the glass refrigerator for quite sometime. I tried the strawberry and the green tea macaroons. The strawberry macaroon was sweet and chewy in texture, which is the norm. The green tea macaroon, eh.. was rock hard and was overly crunchy. I asked the cashier why it was so hard, and she replied that it might be because they have been in the refrigerator. Well, the strawberry ones were one row of macaroons to the right, but had a completely different texture. They did not take any action for my complaint and just stood still staring at each other. So, I just left to avoid the awkwardness.. I was not seeking a refund or any sort, given that it costed only about $2.00 with tax. Also, my other concern.. the green tea bubble tea. The bubbles were so gooey in texture and did not have chewiness to them. I asked for a bit of extra green tea power on my bubble tea smoothie, since I like mine with a tad bitter taste. No bitterness I asked for whatsoever, it just merely tasted like blended ice with mossy green coloring. Probably should have gone for a frappucino at Starbucks instead. Costing at nearly $5.00 for a blended smoothie, what a huge disappointment and a waste of money. I will continue to visit for their bread selection, but I may be skipping on the others from now on. Maybe green tea flavored goods aren't their specialty.

    (2)

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Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Parking : Private Lot
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Has TV : No

Vincent Bakery Cafe

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